Ingabe Usulungele Izigubhu Ezingcono Kakhulu Zenkukhu Ephekwe Emoyeni?

Izithako kanye Ukulungiselela

Izithako Ezibalulekile

Uma kuziwa ekudaleni okupheleleizigubhu zenkukhu esinkwakwei-air fryer, izingxenye ezibalulekile zibalulekile ukuze kuzuzwe lowo mphumela ocwebile, onephunga elimnandi.Ake singene ezicini ezibalulekile ezizokwenza isidlo sakho sibe ubuciko bokupheka.

Inkukhu Drumstics

Inkanyezi yale recipe, yiqiniso, imnandiizigubhu zenkukhu.Lokhu kusikeka kwenyama enamanzi kunikeza isisekelo sokudla okumnandi okuzokushiya uhalela kakhudlwana ngokulunywa ngakunye.Ukuthungwa kwabo okuthambile kanye ne-flavour ecebile kubenza babe yinketho ethandwayo kubo bobabili abapheki nabapheki basekhaya ngokufanayo.

Izinongo nezinongo

Ukuze ukhuphule iphrofayili yokunambitha yakhoisinkwa senkukhu yezigubhu zomoyairesiphi, inqwaba yeizinongo nezinongokuyadingeka.Kusukela ku-garlic powder onuka kamnandi kuya ku-paprika egayiwe, isithako ngasinye sidlala indima ebalulekile ekuthuthukiseni iphrofayili yokunambitheka kwesitsha.Lungela ukuqalisa uhambo lokunambitha okungafani nolunye!

I-Buttermilk Marinade

Kulabo abafuna ungqimba olwengeziwe lwesisa kanye nephunga ezitsheni zabo zenkukhu, aubisi lwe-marinadeisithako esiyimfihlo obusifuna.Ukunotha okubabayo kwe-buttermilk akugcini nje ngokungeza ukujula enyameni kodwa futhi kusiza ukuyithambisa, okuholela ezigubhu ezimanzi nezimnandi ezizoba nezinzwa zakho zokunambitha.

Izinyathelo Zokulungiselela

Manje njengoba usuqoqe zonke izithako zakho, sekuyisikhathi sokuhlolisisa inqubo yokulungiselela.Landela lezi zinyathelo ezilula ukuze uqinisekise ukuthi yakhoisinkwa senkukhu yezigubhu zomoyaphuma kahle ngaso sonke isikhathi.

Marinating Inkukhu

Qala ngokucwilisa izigubhu zakho zenkukhu ku-marinade yobisi olumnandi.Zivumele ukuthi zicwilise wonke ama-flavour ngobusuku obunye noma okungenani amahora ambalwa ukuze kwandiswe ububele nokunambitha.Lesi sinyathelo sibalulekile ekufakeni konke ukulunywa nge-succulence kanye nokuqinisekisa umuzwa ophuphumayo kusukela ekuqaleni kuze kube sekupheleni.

Ukulungisa Isinkwa

Okulandelayo, gcoba isigubhu ngasinye esigayiwe ngokukhululekile ngesinongoingxube yesinkwa.Noma ngabe ukhetha inhlanganisela yakudala yezinkwa namakhambi noma ufuna ukuzama ukuhluka okubabayo, qiniseka ukuthi ucezu ngalunye luboshwe ngokulinganayo ukuze lube crispiness okulungile.I-breading ayigcini nje ngokungeza ukuthungwa kodwa futhi ivala umswakama, iqinisekisa ukuphelela okunomsoco ngakho konke ukulunywa.

Ukushisa kuqala i-Air Fryer

Ngaphambi kokufaka izigubhu zakho ezilungisiwe kubhasikidi we-air fryer, khumbula ukushisa kuqala umshini wakho.Lokhu kuqinisekisa ukuthi inqubo yokupheka iqala ngokushesha lapho ifakwa, okuholela emiphumeleni esheshayo nengaguquguquki.I-hot air fryer idala indawo ekahle yokupheka ukuze kuzuzwe uqweqwe olusagolide olufiselekayo ngenkathi ivaleka kuwo wonke amajusi amnandi angaphakathi.

Imiyalo Yokupheka

Isinyathelo ngesinyathelo Umhlahlandlela

Ukumboza ama-Drumsticks

Ukuze uqale ukuguqulwa okunambitheka kwakhoisinkwa senkukhu yezigubhu zomoya, gcoba isigubhu ngasinye esigayiwe ngokukhululekile ngengxube yesinkwa esinongwe.Isenzo sokumboza akusona nje isinyathelo sokupheka kodwa isiko elifaka ucezu ngalunye ngama-flavour athakazelisayo kanye nendlela yokwenza.Cabanga ngemvuthuluka yesinkwa egaxa inyama emnandi, idale inhlanganisela evumelanayo ye-crunch kanye nesisa esizojabulisa ukunambitheka kwakho kukho konke ukuluma.

Ukubeka ku-Air Fryer

Njengoba ubeka kahle izigubhu zakho ezimbozwe ngobunono kubhasikidi osalindiwe we-air fryer, bona ngeso lengqondo i-sizzle kanye ne-crackle ezogcwalisa ikhishi lakho maduze.Ukubekwa okuthambile kusho ukuqala kwe-symphony yokupheka lapho ukushisa, ukunambitheka, nephunga kudansa ngokuvumelana kahle.Udondolo ngalunye lubekwe kahle endaweni yalo ekhethiwe, lulungele ukubhekana nokushintshashintsha kwemilingo kusuka kuzithako ezingavuthiwe kuya ekupheleleni okusagolide-nsunde.

Isikhathi sokupheka kanye nezinga lokushisa

Ingqikithi yokufezaisinkwa senkukhu yezigubhu zomoyaI-nirvana ilele ekwazini ibhalansi entekenteke yesikhathi nezinga lokushisa.Setha isithombo sakho somoya sibe ku-375°F (190°C) futhi usivumele sisebenze umlingo waso cishe imizuzu engama-20-25.Lokhu kucula okunembayo kuqinisekisa ukuthi isigubhu ngasinye siyaphuma kumfeceni walo ocwebezelayo ophekwe waba mnandi kakhulu, olungele ukudliwa abadlayo abamagange abalangazelela ukudla okumnandi.

UkuqinisekisaI-Crispy Perfection

Ukupheqa Izinduku

Maphakathi nenqubo yokupheka, yamukela umpheki wakho wangaphakathi bese upheqa isigubhu ngasinye ngokunemba nangokucophelela.Lesi senzo esilula kodwa esibalulekile siqinisekisa ukuthi izinhlangothi zombili zithola ukunakwa okulinganayo emoyeni oshisayo ojikelezayo ngaphakathi kwe-air fryer.Ukuphequlula okulinganayo kuqinisekisa ukusatshalaliswa okulinganayo kokucwebezelayo, okuholela ku-symphony yemidwebo ezoheha ulwanga lwakho ngakho konke ukuluma okushwabene.

Ihlola Ukwenza

Njengoba iphunga elimnandi ligcwalisa ikhishi lakho, yisikhathi sokugqoka isigqoko sakho somphenyi futhi uhlole ukuthi uzimisele yini.Ukulunguza ngokushesha ngaphakathi kuveza inyama emanzi, isinkwa esinsundu ngokusagolide, nokuyenga okungavimbeki okubonisa ukulungela.Themba umzwelo wakho futhi uvumele izinzwa zakho zikuqondise njengoba uqinisekisa ukuthi ngayinyei-air fryerubuciko bobuciko buphekwe ukuze bube crispy, buthembisa isipiliyoni sokudlela esikufanele ukunambitheka.

Amathiphu okushisa kabusha

Kulezo zikhathi lapho okusalile kucela ithuba lesibili enkazimulweni, ungesabi!Ukushisa kabushaisinkwa senkukhu yezigubhu zomoyaisitayela siwumoya esitsheni sakho esithembekile.Mane nje usethe i-air fryer yakho ibe ngu-390°F (200°C), vumela uhlangothi ngalunye ukuthi lushisise kabusha imizuzu emi-2 luze lufudumale, ulondoloze ukucwebezela kwalo kwangaphandle ngenkathi uvuselela i-essence yalo emnandi.Ngala mathiphu okushisa aseduze, konke ukulunywa kungase kujabulise njengokuqala, kuqinisekiswe ukuthi akukho siqephu esingaziswa noma singadliwa.

Amathiphu nokuhluka

Ukwenza ngendlela oyifisayo ama-Flavour

Ukusebenzisa Izinongo Ezihlukene

Thuthukisa uhambo lwakho lokupheka ngokuhlola inqwabaizinongoukwakha i-symphony yama-flavour ezojabulisa ukunambitheka kwakho.Kusukela ekugoneni okufudumele kwekhumini kuya ekukhahleleni okuvuthayo kwempushana kachili, isinongo ngasinye sengeza ubukhulu obuhlukileizigubhu zenkukhu.Vumela ubuhlakani bakho busebenze ngendlela exakile njengoba uzama ngezinhlanganisela ezahlukene, uguqule ukulunywa ngakunye kube umuzwa ogcwele ukunambitheka okuzokushiya ulangazelela okwengeziwe.

Ukwengeza i-Lime Zest

Phakamisa ubusha besidlo sakho ngokuhlanganisa ukugqama kwe-zestyi-lime zest.I-citrusy essence ye-lime zest yengeza ukunambitheka okubabayo okunqamula ukunotha kwenkukhu, okwenza ibhalansi evumelanayo kokubili eqabulayo futhi eyanelisayo.Fafaza inani elikhulu le-lime zest phezu kwezigubhu zakho eziphekiwe ukuze uvuse ulwanga lwakho futhi uthele ukulunywa ngakunye ngokusonteka okunamandla okuzokuyisa enjabulweni yokupheka.

Ukuhlola amasoso

Gxumela emhlabeni wezinto ezithokozisayo ezinoshukela njengoba uqala ukuhlolaamasoso amnandiukuphelezela izigubhu zakho zenkukhu ezicwebezelayo.Kungakhathaliseki ukuthi ukhetha ukushisa okumnandi kwesoso yesoso, ukunotha okukhilimu kwe-ranch dressing, noma i-punch ebabayo yesosi eshisayo, kunamathuba angapheli okuphakamisa ulwazi lwakho lokudlela.Cwilisa, cwilisa, noma cwilisa izigubhu zakho ku-sauce oyikhethayo ukuze udale ubuciko obumangalisayo obuzokwenza ukuthi ukhothe iminwe yakho ngokujabula.

Izinzuzo Zezempilo

Amafutha Ancane, Iphunga Elimnandi

Zitholele imfihlo yokuzitika ngecalaizigubhu zenkukhu ezithoswe ngomoyaeziqhayisa ngamafutha amancane kanye ne-flavour eyengeziwe kukho konke ukulunywa.Ngokusebenzisa amandla okujikeleza komoya oshisayo, ukuthosa emoyeni kufeza ukuphelela ngaphandle kwesidingo samafutha amaningi, okuholela ekukhetheni okunempilo kunezindlela zokuthosa zendabuko.Zitike ngabo bonke ubuhle obumnandi ngaphandle kokuphazamisa ukunambitheka noma ukuthungwa, wazi ukuthi ukuluma ngakunye kugcwele ukunambitheka nokwaneliseka.

Umbono Wezokudla

Thola ukuqonda ngombono wochwepheshe njengoba singena emhlabeniama-dietitians, olwela ukuthosa emoyeni njengendlela yokupheka enempilo yokujabulela injabulo ecwebezelayo ngaphandle kokuba necala elengeziwe.Ngobungcweti nolwazi lwabo kwezokudla, izazi zezokudla zincoma ukudla okuthoswe ngomoya njengengxenye yokudla okunomsoco, okunikeza indlela emnandi yokunambitha izintandokazi ezithosiwe kuyilapho kubeka kuqala impilo nokuphila kahle.Yamukela isiqondiso nokuhlakanipha kwabo njengoba ujabulela ukulunywa ngakunye kwezigubhu zenkukhu ethoswe ngomoya ngaphandle kokuzizwa unecala.

Ukuqhathanisa neUkuthosa Okujulile

Qala uhambo olumnandi njengoba siqhathanisaizigubhu zenkukhu ezithoswe ngomoyakozakwabo abathoswe ngokujulile, begqamisa izinzuzo nezinzuzo zokuthosa emoyeni kwabathandi bokudla okukhathalela impilo.Valelisa ezenzweni ezinamafutha futhi sawubona enjabulweni ecwebezelayo enecala elincane elinamathiselwe.Ngokukhetha ukuthosa komoya esikhundleni sokuthosa okujulile, ungajabulela konke ukuqina nokunambitheka ngaphandle kokukhathazeka ngokumuncwa kukawoyela ngokweqile noma ukugcwala kwekhalori.Yenza ushintsho namuhla futhi ujabulele konke ukulunywa okungenacala wazi ukuthi uzenzele ukhetho olunempilo wena nobathandayo.

Phinda ukhulume:

• Izwa inhlanganisela ephelele ye-crispy ne-juicy yethuisinkwa senkukhu yezigubhu zomoyairesiphi.
• Zitike ngokulunywa okunambitheka ngaphandle kwecala, ngenxa yomlingo wokuthosa emoyeni.

Isikhuthazo:

• Gxumela enjabulweni yokupheka futhi ujabulele sonke isikhathi esiphundu.
• Phakamisa ikhono lakho lokupheka futhi uziphathe ngendlela enempilo, enambitha kakhudlwana.

Imicabango yokugcina:

• Yamukela injabulo yokudala ukudla okumnandi kalula nangobuciko.
• Joyina uguquko lokuthosa emoyeni ukuze uthole umuzwa ongenacala, ohlanzekile ojabulisa ngaso sonke isikhathi.

Izinzuzo:

• Zitholele umhlaba lapho ukunambitheka kuhlangana nempilo kukho konke ukulunywa.
• Valelisa ezinkathazweni ezinamafutha futhi sawubona enkathini entsha yokuzitika okungenacala.

Ubufakazi:

Zumpano: “Ukudla okuphekwe ku-air fryer kusaphakamisa ubungozi obuthile, kodwaaphansi kakhulu kunokudla okuthosiwe kakhulu.”