Thola umlingo wokubhakaI-Toll Houseamakhukhi kui-air fryerngaphandleiphepha lesikhumba.Yamukela inkambiso yokuthosa amakhukhi emoyeni, indlela elula nephumelelayo yokwanelisa izifiso zakho ezimnandi.Ngokugxila kokulula nemiphumela emnandi, le ndlela iqinisekisa ukuthi amakhukhi akho aphuma kahle ngaso sonke isikhathi.Valelisa ezindleleni zokubhaka zendabuko futhi sawubona enkathini entsha yokwenza amakhukhi ngesithombo sakho somoya esithembekile.
Kungani Kufanele Usebenzise I-Air Fryer
Izinzuzo Zokuthosa Emoyeni
Ukupheka Okunempilo
Lapho ucubungula izinzuzo zokusebenzisa i-i-air fryer, umuntu akanakukushalazela isici sokupheka okunempilo.Ucwaningo luye lwabonisaukuthi ukudla okuthoswe ngomoya kugcina iphrofayili ye-flavour efanayo ezitsheni ezithosiwe ngokwesiko kodwa okunemiphumela emibi embalwa kakhulu empilweni.Ngokusebenzisa umoya oshisayo ohlanganiswe namaconsi kawoyela amahle, ii-air fryerkunciphisa ngempumelelo amazinga amafutha ekudleni, okwenza kube ukukhetha okuhle kubantu abakhathalela impilo.
Isikhathi Sokupheka Esisheshayo
Esinye isizathu esinamandla sokukhetha i-i-air fryeryikhono layo lokunciphisa kakhulu isikhathi sokupheka uma kuqhathaniswa nezindlela ezivamile.Njengoba amashejuli amatasa eba yinto evamile, ukusebenza kahle kwe-i-air fryerekulungiseni ukudla ngokushesha kuwushintsho.Kungakhathaliseki ukuthi wenza ukudla okulula okusheshayo noma ulungiselela ukudla okugcwele, isivinini lapho i-i-air fryerisebenza kungonga isikhathi esibalulekile ngaphandle kokuyekethisa ukunambitheka noma ikhwalithi.
Ukuqhathanisa ne-Traditional Baking
Ukusebenza Kwamandla
Uma kuqhathaniswa nezindlela zokubhaka zendabuko, kusetshenziswa ii-air fryerigqame ngokuwonga kwayo amandla ngendlela emangalisayo.Ubuchwepheshe ngemuvaamafriji omoyaivumela ukusatshalaliswa kokushisa okunembile kanye nezikhathi zokupheka ngokushesha, okuholela ekusetshenzisweni kwamandla okuphansi sekukonke.Lokhu akuzuzisi imvelo kuphela ngokunciphisa ukusetshenziswa kwamandla kodwa futhi kuhumushela ekongeni kwezindleko kubasebenzisi ngokuhamba kwesikhathi.
Imiphumela Evumelanayo
Enye yezinzuzo ezibalulekile zokukhetha i-i-air fryerphezu kokubhaka kwendabuko kuyimiphumela engaguquki enikeza ngaso sonke isikhathi.Imvelo elawulwayo ngaphakathi kwei-air fryer, okuhambisana nokusatshalaliswa kokushisa okulinganayo, kuqinisekisa ukuthi izitsha zakho ziphuma ziphekwe kahle ngaphandle kokumangala.Valelisa ezimpahleni ezibhakwe ngokungalingani noma ekudleni okungaphekiwe kahle;ngei-air fryer, ungalindela imiphumela ethembekile nengaguquguquki ngokusetshenziswa ngakunye.
Ukulungisa i-Air Fryer
Ukushisa kuqala i-Air Fryer
Ukusetha izinga lokushisa
Ukuqinisekisa izimo ezilungile zokupheka,settingiizinga lokushisakwakhoi-air fryerkubalulekile.Ngokukhetha ileveli yokushisa efanelekile ngokusekelwe ezidingweni zakho zeresiphi, uvula indlela yezitsha eziphekwe kahle.Ilungeloukulungiselelwa kwezinga lokushisakungenza umehluko ekufinyeleleni lokho kulinganisela okuhle kokucwebezela nokuthambile ekudleni okuthandayo.
Isikhathi Sokushisa
Uma kufikaisikhathiisigaba preheat yakhoi-air fryer, amaminithi ambalwa angenza umthelela omkhulu kumiphumela yakho yokupheka.Ukuvumela kwakhoi-air fryerukufinyelela izinga lokushisa elifunayo ngaphambi kokwengeza izithako zakho kuqinisekisa ngisho nokupheka kanye nemiphumela engaguquki.Ukubekezela phakathi nalesi sinyathelo kusetha isiteji sempumelelo ye-Culinary ngazo zonke izitsha ozilungiselelayo.
Ezinye izindlela Zephepha Lesikhumba
I-Aluminium Foil
Kulabo abafuna enye indlela yephepha lesikhumba uma usebenzisa yaboi-air fryer, i-aluminium foilivela njengenketho eguquguqukayo.Ikhono layo lokumelana nezinga lokushisa eliphezulu nokusabalalisa ukushisa ngokulinganayo liyenza ibe indawo enhle kakhulu yokufaka ubhasikidi wakho wesitho somoya.Noma ngabe wosa imifino noma ubhaka amakhukhi,i-aluminium foilingasiza ukwenza lula inqubo yakho yokupheka ngaphandle kokuyekethisa ikhwalithi.
Ipani eligcotshisiwe
Ukukhetha epanini eligcotshisiwe njengenye indlela yephepha lesikhumba endaweni yakhoi-air fryerinikeza kokubili lula nokusebenza.Ngokugcoba kancane i-pan yakho ngamafutha noma isifutho sokupheka, udala indawo enganamathi ekhuthaza ukukhishwa kokudla okulula kanye nokuhlanza okungenazinkinga.Lokhu kulungiswa okulula kungathuthukisa umuzwa wokupheka jikelele ngenkathi kuqinisekisa ukuthi izitsha zakho ziphuma kahle.
I-Silicone Baking Mat
Umata wokubhaka we-silicone usebenza njengomngane onokwethenjelwa kulabo abafuna ukubikezela iphepha lesikhumba lapho besebenzisai-air fryer.Izakhiwo zayo ezingezona izinti kanye nemvelo ekwazi ukumelana nokushisa ikwenza kube ukukhetha okuhle kwezinhlelo zokusebenza ezihlukahlukene zokupheka.Kusukela kumakhekhe okubhaka kuya ekushisiseni kabusha okusele, umata wokubhaka we-silicone uhlinzeka ngesixazululo esingenamthungo sokunamathisela ithreyi lakho lesithosa somoya ngaphandle kokuxabana.
Ukwenza I-Toll House Cookies
Izithako Namathuluzi
Izithako Ezidingekayo
- Ufulawa wezinjongo zonke
- Okukhukhumalisa amakhekhe
- Usawoti
- Ibhotela elingenasawoti
- Ushukela we-granulated
- Ushukela onsundu
- Ukukhishwa kwe-vanilla
- Amaqanda
- I-semi-sweet chocolate chips
Amathuluzi Adingekayo
- Isitsha sokuxuba
- Hlikihlanoma i-mixer kagesi
- Ukulinganisa izinkomishi nezinkezo
- Spatula noma isipuni sokhuni
- I-air fryer
Isinyathelo Ngesinyathelo Imiyalelo
Ukuxuba Inhlama
Qala ngokushisisa kuqala isithombo sakho somoya sibe ngu-320 degrees Fahrenheit ukuze uthole imiphumela emihle.
Endishini yokuxuba, hlanganisa ufulawa wenjongo yonke, i-baking soda, nosawoti.
Hlanganisa ibhotela elingenasawoti, ushukela ogqamile, noshukela onsundu kuze kube bushelelezi.
Faka i-vanilla extract namaqanda, uhlanganise kahle ukuze uhlanganise zonke izithako.
Gcoba kancane kancane izithako ezomile kuze kube yilapho kwakheka ukungaguquguquki kwenhlama yekhukhi.
Songa ngobumnene ama-semi-sweet chips kashokoledi walelo phunga lakudala le-Toll House.
Ukubeka Inhlama ku-Air Fryer
Lungiselela ubhasikidi wakho we-air fryer ngokuwunamathisela nge-aluminium foil noma usebenzise ipani eligcotshisiwe ukuze upheke okungezona izinti.
Ukusebenzisa i-cookie scoop noma isipuni, hlukanisa amabhola alinganayo enhlama ye-cookie endaweni elungiselelwe.
Qinisekisa isikhala esifanele phakathi kwekhukhi ngalinye ukuze uvumele ngisho nokupheka esitokisini somoya.
Beka ubhasikidi ogcwele we-air fryer esitokisini somoya esishisayo, uqiniseke ukuthi awuminyanisi.
Isikhathi sokupheka kanye nezinga lokushisa
Setha i-air fryer yakho ibe ngu-300 degrees Fahrenheit bese upheka amakhukhi e-Toll House cishe imizuzu engu-8-10.
Gada amakhukhi njengoba ebhaka, ulungise isikhathi uma kudingeka ngokusekelwe ekunikeleni okufunayo (okuthambile noma okucwebezelayo).
Uma usuqedile, susa ngokucophelela ubhasikidi we-air fryer kusuka kuyunithi usebenzisa ama-mitts noma ama-tongs.
Vumela amakhukhi ukuthi aphole kancane ngaphambi kokuwadlulisela endaweni yokupholisa ukuze aqhubeke nokupholisa.
Amathiphu namasu
Ukuqinisekisa Ngisho Ukupheka
Ukuhlukanisa Amakhukhi
Lapho uhlela inhlama yekhekhe lakho le-Toll House esitokisini somoya, qinisekisa ukuthi kunesikhala esanele phakathi kwekhukhi ngalinye.Lesi sikhala sivumela ukugeleza komoya okufanele ngisho nokupheka kuyo yonke inqwaba.Ngokugwema ukuminyana, uqinisekisa ukuthi ikhukhi ngalinye lithola ukusatshalaliswa kokushisa okungaguquki, okuholela ekuphekeni okubhakwe ngokufanayo.
Ihlola Ukwenza
Ukuze unqume ukuthi amakhukhi akho e-Toll House aselungile yini, thembela kuzinkomba ezibukwayo kanye nokuhlola ukuthinta okulula.Bheka umbala onsundu osagolide emaphethelweni amakhukhi, okhombisa ingaphandle elicwebile.Ukwengeza, cindezela ngobumnene phakathi nendawo yekhukhi ukuze uhlole ukuqina.Uma ibuyela emuva kancane ekuthinteni, amakhukhi akho cishe aseqedile.Khumbula ukuthi bazoqhubeka nokusetha kancane njengoba bepholile.
Ukuhlanza
Amathiphu Wokuhlanza Okulula
Ngemva kokujabulela amakhukhi akho e-Toll House asanda kubhakwa, ukuhlanza isithombo sakho somoya kungaba mnandi ngalawa macebiso alula.Qala ngokuvumela umshini ukuthi uphole ngokuphelele ngaphambi kokuwuphatha.Uma usupholile, susa noma yiziphi izinhlayiya zokudla ezisele noma gcoba usebenzisa indwangu ethambile noma isipontshi.Ukuze uthole izinsalela ezinenkani, dala ingxube yamanzi afudumele nensipho yesitsha ukuze ukhuhle kahle ingaphakathi.Gwema izinto zokuhlanza ezinukayo noma amakhemikhali anokhahlo angase alimaze uqweqwe lwe-air fryer.
Ukugcina I-Air Fryer
Ukuze unwebe isikhathi sempilo yesitho somoya sakho futhi uqinisekise ukusebenza kahle, ukunakekelwa okuvamile kubalulekile.Qala ngokukhipha ucingo ngaphambi kokuhlanza noma ukwenza noma imiphi imisebenzi yokulungisa.Sula ingaphandle ngendwangu emanzi kanye nesihlanzi esithambile ukuze ususe ama-splatters noma amabala.Ezingxenyeni zangaphakathi ezifana nobhasikidi nethreyi, zigeze ngesandla ngamanzi afudumele anensipho futhi zome kahle ngaphambi kokuhlanganisa kabusha.Ngezikhathi ezithile hlola izimpawu zokuguga noma zokonakala bese ubhekisela emiyalweni yomkhiqizi ukuze uthole iziqondiso ezithile zokunakekela.
Khumbula, ngokulandela lawa macebiso namasu okupheka ngisho nokuhlanza kahle, ungaqhubeka nokujabulela amakhukhi amnandi e-Toll House enziwe esitokisini sakho somoya esithembekile ngaphandle kokuhlupheka kwephepha lesikhumba!
Ngijabulele ukuqalisa i-air-fried yakhoAmakhukhi e-Toll Houseuhambo?Izinzuzo azinakuphikwa—ukuphatha okunempilo nge-i-crunch ephelelelinda.Unganqikazi ukuzama iresiphi futhi uzwe umlingo wokubhaka ngaphandle kwephepha lesikhumba.Ngamathuba angapheli okuhlukahluka, kusukela ku-chocolate chip yakudala kuya ku-Nutella ejabulisayo, izithonjana zakho zokunambitha zizothola ubumnandi.Joyina umkhuba wokuthosa amakhukhi emoyeni futhi uphakamise umdlalo wakho wokubhaka kalula.
Isikhathi sokuthumela: May-31-2024