Umthombo Wesithombe: ama-pexels
Eminyakeni yamuva nje, ukuthandwa kwama-air fryer kuye kwanda,ukuguqula indlela abantu abasondela ngayo ekuphekeni.Enye intokozo eye yadonsa ukunaka kwabaningi yileI-Air FryerI-Bacon.Isikhalazo silele ekhonweni layo lokuletha leyo bhalansi ephelele yokucwenga kanye nejusi ngaphandle kokungcola.Namuhla, sihlola umhlaba wezithoshi zomoya emazingeni okushisa ahlukene, sihlola ukuthi isilungiselelo ngasinye singaba nomthelela kanjani kumphumela wakho webhekoni.Kungakhathaliseki ukuthi ukhetha ukuthungwa okuthambile noma ukulunywa okune-crispier, lo mhlahlandlela uhlose ukukuhlomisa ngolwazi oludingekayo ukuze uzuze ubhekeni ophelele ngaso sonke isikhathi uma usebenzisa i-air fryer yakho.
Ukupheka ubhekeni ku-350°F
Umthombo Wesithombe:ama-pexels
Shisisa i-Air Fryer
Preheat i-air fryer ibe ngu-350 ° F imizuzu emi-5.Lokhu kusiza ukugcina uzinzileizinga lokushisafuthi upheka ubhekeni ngokulinganayo.
Hlela ubhekeni
Beka ubhekeni endaweni eyodwa kubhasikidi.Ukugqagqana kulungile, kodwa isendlalelo esisodwa singcono kakhulu ekugelezeni komoya okuhle ngisho nokupheka.
Isikhathi Sokupheka
Pheka ubhekeni ku-350 ° F imizuzu eyi-10 kuya kweyi-12.Bukela eduze bese uphenya phakathi.Ukuphequlula kwenza izinhlangothi zombili zibe crispy.
Ukuhlolwa nguKubuyekeziwefuthiI-Kristine's Kitchen Blogkhombisa ukuthi ukushisa kuqala kuyasiza.Imanuwaliithi ukushisa kuqala ku-390 degrees Fahrenheit kumisa ukupheka okungalingani.Ikhishi likaNatashaiyavuma ukuthi ingathuthukisa imiphumela.
Landela lawa macebiso ukuze upheke ubhekeni omuhle kakhulu ku-350°F esitokisini sakho somoya.
HlolaUkuqeda
Bheka ubhekeni eduzeImaki eyimizuzu eyi-10.Bheka ukuthi i-crispy ngokwanele yini.Uma kungenjalo, pheka isikhashana kuze kube yilapho uphelele.
Imithombo efana ne-Buyekeziwe kanye ne-Kristine's Kitchen Blog ithi ukuhlola ukuzinikela kubalulekile.I-Well Plated ithi iqinisekisa ukudla okuphephile, okuphekwe kahle.Ukulungisa isikhathi samanothi esandla ngokusekelwe ekubukekeni kuthuthukisa imiphumela.
Ngokubuka ubhekeni wakho ngenkathi upheka, uyaqinisekisa ukuthi unambitheka futhi uphephile ukuwudla.Isikhathi esincane esengeziwe singenza ubhekeni wakho ube muhle!
Ukupheka ubhekeni ku-375°F
Shisisa i-Air Fryer
Okokuqala, shisa i-air fryer yakho ibe ngu-375°F.Ivumele ifudumale cishe imizuzu emi-5.Lokhu kuqinisekisa ukuthi ubhekeni upheka kahle.
Hlela ubhekeni
Beka ucezu ngalunye lukabhekeni ongqimbeni olulodwa kubhasikidi.Ngale ndlela, zonke izingcezu zithola ukushisa okulinganayo futhi zipheke kahle.
Isikhathi Sokupheka
Pheka ubhekeni ku-375 ° F imizuzu engu-8 kuya kweyi-10.Phenya ubhekeni phakathi nokupheka.Ukuphenya kusiza izinhlangothi zombili ukuthi zibe crispy.
Abapheki abaningi abafana noNatasha baye bahlola izindlela ezahlukene zokwenza ubhekeni ocwebile.Bazama ukubhaka kanye nokuthosa emoyeni emazingeni okushisa ahlukene afana no-350°F.Bafunda indlela yokuyeka ukushisa nokubhema kuyilapho begcina ubhekeni ucwebile.
Ngokulandela lawa macebiso, ungenza ubhekeni omuhle ku-375°F njalo.
Hlola Ukwenza
Hlola ubhekeni wakho cishe imizuzu engu-8 ukupheka.Bheka ukuze ubone ukuthi crispy ngokwanele.Uma kungenjalo, pheka isikhashana kuze kube kulungile.
Abapheki bathole ukuthi ukuhlola ubhekeni kuvame ukusiza ukuthola ukuthungwa okuhle kakhulu.U-Natasha uthi ukupheka ku-350°F kuyeka ukubhema futhi kugcina ukunambitheka ngenkathi kukwenza kube crispy.
Ithiphu elingukhiye: Ukuhlola ubhekeni wakho emizuzwini engu-8 kukuvumela ukuthi ulungise isikhathi ukuze ube crispiness ephelele ngaso sonke isikhathi.
Ukupheka ubhekeni ku-390°F
Shisisa i-Air Fryer
Okokuqala, shisa i-air fryer yakho ibe ngu-390 ° F cishe imizuzu emi-5.Lesi sinyathelo sisiza ukupheka ubhekeni u-crispy ngokuphelele futhi unamanzi.
Hlela ubhekeni
Beka ucezu ngalunye lukabhekeni ongqimbeni olulodwa kubhasikidi.Ukugqagqana kulungile kodwa isendlalelo esisodwa sipheka kangcono.
Isikhathi Sokupheka
Pheka ubhekeni ku-390 ° F imizuzu engu-7 kuya kwengu-9.Phendula phakathi nokupheka.Ukuphequlula kwenza izinhlangothi zombili zibe crispy.
A USA NamuhlaUmbuyekezi uthe ukushisa kuqala ku-400ºF kwenza izitsha zibe crispier.Iphinde ikhulule isikhala sikahhavini sokunye ukudla.
Landela lawa macebiso ukuze upheke ubhekeni omuhle ku-390°F ngesithombo sakho somoya.Ukunaka kungenza ubhekeni wakho umangaze!
Hlola Ukwenza
Hlola ubhekeni wakho cishe imizuzu engu-7.Bheka ukuthi i-crispy ngokwanele yini.Uma kungenjalo, pheka isikhashana kuze kube yilapho uphelele.
Umbuyekezi we-USA Today uqaphele ukuthi ukushisa kuqala ku-400ºF kuthuthukisa ukucwazimula.Ukuhlola imizuzu engu-7 kukusiza ukuthole kahle.
Ukushisa kuqala kuqinisekisa imiphumela ehlanzekile futhi kukuvumela ukuthi usebenzise ihhavini kwezinye izitsha.
Khumbula, ukuhlola kuvame ukusiza ukuthi uthole ubhekeni omuncu futhi onamanzi ngaso sonke isikhathi!
Ukupheka ubhekeni ku-400°F
Shisisa i-Air Fryer
Shisisa i-air fryer ibe ngu-400 ° F imizuzu emi-5.Lesi sinyathelo sisiza ukupheka ubhekeni ngokulinganayo futhi siwenze ube crispy futhi ube namanzi.
Hlela ubhekeni
Beka ucezu ngalunye lukabhekeni ongqimbeni olulodwa kubhasikidi.Ukugqagqana kulungile, kodwa isendlalelo esisodwa sipheka kangcono.
Isikhathi Sokupheka
Pheka ubhekeni ku-400 ° F imizuzu engu-7.5 kuya kweyi-10.Phendula phakathi nokupheka.Ukuphequlula kwenza izinhlangothi zombili zibe crispy.
Abapheki bathandaUmpheki u-AlexfuthiUmpheki uSarahuthole ukuthi ukulungisa izikhathi zokupheka ngokusekelwe ekubukeni kuyasiza.Basebenzise amazinga okushisa ahlukene ukuze bathole ubhekeni ophelele ngaphandle kokulahlekelwa ukunambitheka noma ukuthungwa.
Ithiphu Elibalulekile: Buka ubhekeni wakho ngenkathi upheka ku-400°F.Lungisa njengoba kudingeka ukuze uthole ubhekeni ocwebile futhi onamanzi ngaso sonke isikhathi.
Hlola Ukwenza
Bheka ubhekeni wakho endaweni eyimizuzu engu-8.Bheka ukuthi i-crispy ngokwanele yini.Uma kungenjalo, pheka isikhashana kuze kube yilapho uphelele.
Umpheki onolwazi wathola ukuthi ukuhlola kuvame ukusiza ukuthola imiphumela engcono kakhulu.Ukubuka ubhekeni wakho ngezikhathi ezithile kuqinisekisa ukuthi awupheki kakhulu noma awupheki kahle.
Khumbula, ukunaka ngesikhathi sokupheka kungenza umehluko ekutholeni ubhekeni othosiwe ophelele.
Ukupholisa nokukhonza
Vumela ubhekeni wakho ophekiwe uphole imizuzu engu-1-2 ngaphambi kokuwuphakela.Lokhu kulinda okufushane kuthuthukisa ukunambitheka kanye nokwakheka futhi kuvimbela ukusha lapho udla.
Ochwepheshe basikisela ukuthosa emoyeni ku350˚F esikhundleni samazinga okushisa aphezulunjengo-400˚F ukuze ugweme intuthu ekushisweni kwamafutha kabhekeni.Ukulandela lawa macebiso kukunika ubhekeni omnandi, ongabhemi.
Khumbula, ukulinda kancane ngaphambi kokuba udle kuqinisekisa ukuthi ukulunywa ngakunye ku-crispy futhi kumnandi.
Amathiphu namasu
Umthombo Wesithombe:ama-pexels
Ukulungisela Crispiness
Ukuze uthole ubhekeni o-crispy, shintsha isikhathi sokupheka.Uma uthanda i-crispier, pheka isikhathi eside.Vumela ubhekeni upheke eminye imizuzu embalwa ukuze wenze kube crunchy.Izinguquko ezincane ngesikhathi zingenza umehluko omkhulu ekuthunjweni.
Ukusebenzisa iI-Oven-Style Air Fryer
Uma usebenzisa i-oven-style air fryer, zama leli qhinga.Faka ipani noma ucwecwe ngaphansi kwezingcezu zikabhekeni kubhasikidi.Lokhu kubamba amaconsi amafutha futhi kwenza ukuhlanza kube lula.I-pan noma i-foil imisa ukungcola futhi isiza ekuhlanzeni.
Ukuhlanza
Ngemva kokudla ubhekeni wakho omnandi, hlanza ngokushesha ngalawa macebiso:
- Sula Phansi: Sebenzisa indwangu emanzi ukuze uhlanze ubhasikidi we-air fryer.
- Cwilisa futhi Khuhla: Ezindaweni eziqinile, cwilisa ubhasikidi emanzini anensipho bese ukhuhla kahle.
- Yomisa Ngokuphelele: Qinisekisa ukuthi ubhasikidi womile ngaphambi kokuwusebenzisa futhi.
- Lahla Amafutha: Lahla noma yimaphi amafutha epanini noma ku-foil ukuze ugweme ama-clogs.
Ngokulandela lezi zinyathelo, ugcina isithombo sakho somoya sihlanzekile futhi silungele isikhathi esilandelayo.
Sengiphetha, lo mhlahlandlela ukhombisa isikhathi esingakanani ukupheka ubhekeni ku-400 degrees Fahrenheit esitokisini somoya.Ngokuzama izikhathi ezihlukile ukusuka ku-350°F ukuya ku-400°F, ungathola ukuthungwa kwakho okuphelele kukabhekeni.Ukuhlola kukusiza ukuthi uthole ubhekeni othambile noma ocwebile ngendlela owuthanda ngayo.
Ukuzama amazinga okushisa amasha kukuvumela ukuthi uthole umphumela omuhle kakhulu webhekoni.Ama-Air Fryer alungele ukwenza izitsha eziningi ezihlwabusayo kalula futhi ngokushesha.
Isikhathi sokuthumela: May-16-2024